If conjuring up vats of Limoncello wasn’t enough to satisfy my boozy demands, my friend Adam and I have brewed up an award winning beer*.
*we haven’t won anything yet, but come late June I hope to be bobbing around town with what I can only expect to be a lager-filled trophy with a cheeky grin and bright red complexion.
Natty Greene’s hosts a Home-Brew tasting competition at the end of every month. How many brewers or varieties will be on tap is unknown, but what I do know is that Adam is a home-brewing maestro and our current experiment should be damn good. The full write up will come in June just in time for Booze of the Month, but consider the following photos your beer flight before the real party begins:
And let’s not forget our secret ingredient who’s aroma and sweet nectar will balance out our stellar draft to hazy victory! If you can name the foreign citrus I’ll personally send you a few bottles of our liquid gold once it’s finished. Buy a vowel and start guessing!
nossi @ The Kosher Gastronome May 17, 2012
the fruit in question is an Ugli fruit (or Uniq, as I saw it in being sold in Wegman’s, so as not to hurt the fruit’s feeling)
Paulie May 17, 2012
Good call Nossi! Email me your address and I’ll be sure to send you a couple bottles once we’re done. Congrats!
BCole May 17, 2012
That’s a serious set up. I like the use of a MacGyver rigged crane on a ladder for lifting.
You going to make a fancy graphic/label for this one? Please make sure to share, hope you guys do well.
Paulie May 17, 2012
I know, Adam has more gear than batman. Planning on having some labels printed up, I’ll write about it all towards the end of June.